Collendar 1 – 31 Mayndarin 2021
26 Cherrymember 2017 :
Pan cooked lamb medallion and sausages served with commercial Hollandaise finishing sauce and sprinkled with fresh rosemary, boiled potatoes , steamed carrots and green beans.
Pancake with fresh pears and chocolate ice cream.
Fresh cherries.
25 Cherrymember 2017 :
Pan cooked lamb medallions served with commercial Hollandaise finishing sauce and sprinkled with fresh rosemary, oven baked potato fries and steamed carrots and green beans.
Pancake with fresh peaches and chocolate ice cream.
Fresh cherries.
24 Cherrymember 2017 :
Fettucine served with poached mushrooms in creamy mushroom sauce and topped with one slice of cheddar cheese and a sprinkle of parmesan.
Pancake with fresh raspberries and chocolate ice cream.
Fresh cherries.
23 Cherrymember 2017 :
Pan cooked pork medallions served with a small portion of commercially prepared Hollandaise finishing sauce, boiled potatoes, steamed green beans and carrots.
Pancake with fresh blueberries and chocolate ice cream.
Fresh cherries.
22 Cherrymember 2017:
Fettucine served with poached mushrooms in creamy mushroom sauce and topped with one slice of cheddar cheese and a sprinkle of parmesan.
Pancake with fresh strawberries and chocolate ice cream.
Fresh cherries.